About Us

ATCP, established in 2015, builds on 22 years of expertise and solid experience with DFM in Egypt. We specialize in kitchen design and consultancy services within the hospitality sector, including:

• Bakeries and Patisserie 

• Restaurants and Coffee Shops

• Food Factories

• Centralized Kitchens

• Catering/Banqueting Facilities

• Oil Sector and Hospital Catering

• Hospitality Kitchens

Mission and Vision 

Mission:
To provide exceptional consulting services in development, innovative design, and technical standards for our clients. 

Vision:
To offer unique, up-to-date, and convenient solutions that ensure high-quality and cost-efficient end products for all food and beverage projects, following the specific standards of each sector.

Commitment 

We are dedicated to enhancing your project's success rate. Whether it's the renovation of existing professional kitchens, catering productions, in-flight service kitchens, oil field catering, retail markets, restaurants, bakeries, or coffee shops, or any other F&B project, we have you covered.

On behalf of investors, business owners, and shareholders, and in collaboration with responsible executives, and other related parties, we strive to find the best solutions as specialized consultants. ATCP's extensive experience and dedicated efforts ensure excellent designs, clear specifications, suitable budgets.