At ATCP, we offer a comprehensive suite of services designed to support every phase of your project, ensuring seamless execution from concept to completion. Our expertise spans various stages, each tailored to meet your specific needs and deliver outstanding results:
Concept Design: We develop masterplans, workflows, and space area allocations to establish a solid foundation for your project.
Schematic Design: Our team creates detailed layout designs, defines and allocates equipment requirements, and prepares initial specifications.
Final Design: We finalise the layout, integrating all equipment and mechanical, electrical, and plumbing (MEP) elements, as well as the final specifications and tables.
Tender Document: We provide meticulous M&E and shop drawings, accompanied by a comprehensive tender specifications file.
Tender Evaluation (optional): We assist in evaluating and proposing selected bids to ensure the best outcomes for your project.
Site Supervision (optional):
Phase I: We review, supervise, and approve MEP installations.
Phase II: We confirm that all supplied items meet the tender drawings and specifications.
In addition to the projects mentioned in the PROJECTS page, we also serve the following segments;
Hospital catering
School and university central kitchens
Super and Hypermarkets' fresh food areas
Marine and cruise kitchens
Airport and In-flight catering